The Ultimate Guide to the Whataburger Breakfast Burger
The Whataburger Breakfast Burger is a unique fusion of breakfast favorites and burger classics, designed to satisfy your hunger any time of day. In this guide, we’ll break down everything you need to know about this beloved menu item—from its ingredients and nutrition facts to how you can easily recreate it at home.
What is the Whataburger Breakfast Burger?
Introduced in 2019, the Whataburger Breakfast Burger quickly became a fan favorite. This hearty sandwich combines a juicy beef patty, crispy bacon, a freshly fried egg, crunchy hash browns, American cheese, and Whataburger’s iconic Creamy Pepper Sauce, all served on a warm, four-inch bun.
Ingredients
100% fresh beef patty
Savory, crispy bacon
Freshly cracked egg
Hash brown patty
American cheese
Whataburger’s Creamy Pepper Sauce
Nutrition Information
A single Whataburger Breakfast Burger contains 865 calories, with 49 grams of fat and 72 grams of carbohydrates. Here’s a quick breakdown of its nutritional value:
Calories: 865
Fat: 49g (52% of daily value)
Carbohydrates: 72g (34% of daily value)
Protein: 33g
Sodium: 1,530 mg
How to Make the Whataburger Breakfast Burger at Home
If you can’t get to a Whataburger or want to enjoy this delicious meal at home, here’s how you can make it with some simple ingredients.
Step-by-Step Recipe
Prepare the Creamy Pepper Sauce: Mix mayonnaise, dry mustard powder, white vinegar, lemon juice, chipotle peppers, black pepper, paprika, garlic powder, onion powder, and parsley for the sauce. Set it aside.
Cook the Bacon and Hash Browns: Fry the bacon until crispy. Meanwhile, cook the hash brown patty in a pan or oven until it turns golden brown.
Cook the Beef Patty: Grill or fry the beef patty on medium heat, seasoning it with salt and pepper to taste. Make sure it’s cooked to your preferred doneness.
Fry the Egg: Crack an egg into the pan and cook it until the yolk reaches your desired consistency.
Assemble the Burger: Toast the burger buns, then start layering: add the beef patty, American cheese, crispy bacon, fried egg, hash brown patty, and top it all with the Creamy Pepper Sauce.
Serve and Enjoy: Your homemade Whataburger Breakfast Burger is now ready to enjoy. For a complete meal, pair it with breakfast potatoes or a side of fruit.
Tips for Perfecting Your Breakfast Burger
Use hash brown patties for a crunchier texture compared to shredded hash browns.
Adjust the amount of Creamy Pepper Sauce to your taste. You can add more for a creamier experience or less if you prefer a lighter taste.
Cook the beef patty to your desired doneness, whether that’s medium-rare or well-done, to match your taste preferences.
Serve with a side of breakfast potatoes, hash browns, or fresh fruit to balance the meal.
Recipe Variations for the Whataburger Breakfast Burger
Vegan or Vegetarian Twist
For those following a plant-based diet, swap the beef patty for a plant-based burger. Use vegan cheese and egg substitutes to maintain the classic flavors while meeting dietary preferences.
Spicy Variation
If you love heat, add pickled jalapeños, a dash of hot sauce, or extra pepper flakes to the Creamy Pepper Sauce for a fiery kick.
Low-Carb or Keto-Friendly
For a low-carb version, eliminate the hash brown patty and swap the traditional bun for a keto-friendly alternative.
Serving and Storing Your Breakfast Burger
Presentation
To present your Whataburger Breakfast Burger like a pro, serve it on a wooden board or plate, with crispy breakfast potatoes or a side salad for added color.
Storing Leftovers
If you’re making multiple burgers or have leftovers, wrap each burger in foil and store it in the refrigerator for up to 24 hours. Reheat in the oven at 350°F for 10 minutes to keep the burger crispy.
Frequently Asked Questions
Is the Whataburger Breakfast Burger healthy?
The Whataburger Breakfast Burger is a high-calorie, indulgent meal. While it may not be the healthiest option, it can be enjoyed in moderation as part of a balanced diet.
When is the Whataburger Breakfast Burger available?
This burger is available only during Whataburger’s breakfast hours, typically from 11 pm to 11 am.
Can I make a healthier version of the Whataburger Breakfast Burger?
Yes! You can use leaner meat for the beef patty, swap out regular bacon for turkey bacon, and use low-fat cheese to reduce the calorie count.
How does the Whataburger Breakfast Burger compare to other breakfast sandwiches?
The Whataburger Breakfast Burger stands out for its inclusion of hash browns and the signature Creamy Pepper Sauce, making it a heartier and more flavor-packed option compared to most other breakfast sandwiches.
Conclusion
The Whataburger Breakfast Burger is the ultimate combination of breakfast flavors wrapped in a burger. Whether you’re grabbing it at a Whataburger location or making your own at home, it’s sure to satisfy even the biggest of appetites. With its unique ingredients and customizable recipe options, this burger has earned its place as a fan favorite.
